Archives for November 2012

Tasty Tlacoyos

One of the best things about Mexico is street food.  Most people have had memorable encounters with tacos, quesadillas or burritos; while these bites are a … [Read more...]

Garlic Scapes – The Poor Man’s Asparagus

Everyone knows that garlic is a bulb that grows under the soil, but have you ever wondered what's above the soil?  The answer: garlic scapes.  To my great … [Read more...]

Bass free bounty of Chile

Go to Chile and the one thing you won't find  is the endangered 'Chilean sea bass' (Patagonian toothfish).  It's a bit ironic because it is one of the most … [Read more...]

Kimchi Udon

As the weather turns cooler, the need for stick to your ribs food becomes stronger.  This dish combines two of my pantry staples, kimchi and udon noodles. … [Read more...]